The organization of food systems determines how and where we grow, raise, process, and distribute food in an industrial society. With a growing percentage of the population living in urban centers and natural resources strained, developing healthier, more sustainable food systems is more important than ever.
All Food Systems Courses
21st Century Storytelling: Video for Planners
Instructor: Andy Boenau
This course will give you motivation to create video content, and give you practical, affordable tips to be heard among the online noise.
Building a Transit Map Web App
Instructor: Yoh Kawano
This course examines the entire process of building an interactive, web-based mapping application.
Blogging About Planning
Instructor: Claudia Kousoulas
In this course we will review how blogs are used as planning tools to educate and engage participants in community decisions.
Planning and Promoting Your Community Engagement Process
Instructor: Dave Biggs
This course provides you with a step-by-step process for designing an effective public engagement process.