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The Future of Cities After COVID-19
This virtual panel discussion focuses on the potential for the COVID-19 pandemic to influence the development, demographic, and environmental trends of the future. Speakers: Allison Arieff, William Fulton, Scott Frazier, and Mariela Alfonzo. Moderator: James Brasuell.
Transportation Planning: Effects on the Environment, Health, and Social Justice
This course discusses the local and global impacts of transportation systems and the mitigation of those impacts. The course also identifies prospects for change, as achieved by technology, transportation management, and pricing.
Transportation Planning: Land Use and Transportation Systems
This course includes a brief history of how land use and transportation have co-evolved over the last 150 years and reviews the roles of transportation systems and technology in influencing land value and locational decision.
Transportation Planning: Travel Behavior Regulations, Pricing, and Programs
This course reviews the efficacy of regulatory strategies (such as prohibitions and mandates), pricing strategies (such as peak period pricing), and education and information strategies (such as real-time ride-hailing apps).
Measuring Neighborhood Segregation and Diversity
This course reviews the various ways to measure both segregation and diversity at the neighborhood scale.
Transportation Planning: Principles and Practices of Transportation Finance
This course explains principles of transportation finance and reviews the general structure for funding transportation projects. Learn about the history of U.S. funding, from strong local funding to state and federal involvement to regional funding sources.
Transportation Planning: Making Transportation Plans—Rationality and Politics
This course explains the major forms of planning applicable to transportation, including rational comprehensive planning, strategic planning, policy analysis, incremental planning, advocacy planning, and communicative planning.
Introduction to Healthy Communities
This course provides an overview of the healthy community movement and the relationship between health and planning.
Comprehensive Planning for Healthy Communities
This course covers the process of incorporating public health goals into a General Plan or Comprehensive Plan for a region, county, city, town, or neighborhood.
Calculating the Benefits of Parks, Trails, and Open Space
This course provides examples of how to calculate market and non-market values of parks, trails, and open space, as well as how to identify potential revenue-generating opportunities for long-term maintenance and operation.
Time Value of Money for Planners
This course will introduce planners to the concept of time value of money that will provide the foundation for real estate pro forma analysis.
Property Cash Flow Analysis for Planners
This course will introduce planners to property cash flow analysis, which provides the foundation for real estate pro forma analysis.
Property Valuation for Planners
This course builds on topics covered in the previous two courses from this series, time value of money and property cash flow, to undertake a discounted cash flow analysis of property value.
Office Property Valuation Case Study for Planners
This course offers a case study of office property valuation, building upon topics from previous courses, including time discounting, internal rate of return, net operating income, lease structures, debt payments, and risk assessment.
Multi-Family Property Valuation Case Study for Planners
This course will take planners through a case study multi-family property valuation. The course will build upon previous course topics of time discounting, internal rate of return, net operating income, lease structures, debt payments, and risk assessment.
Healthy Urban Food Systems: Planning Retail Facilities
This course introduces information from legal and public health perspectives on the retail side of food systems entities, such as farmers markets, grocery stores, and mobile vending.
Healthy Urban Food Systems: Planning Production Facilities
This course examines the role for planning in addressing various forms of urban agriculture as well as many examples from around the country of the statutes, policy, and practices implementing interventions in food production at urban scales.
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